Cook Book
My foodie journey to Chengdu! Keep tuned for scrumptious discoveries… Strting with…

My foodie journey to Chengdu! Keep tuned for scrumptious discoveries…
Strting with this fragrant salad of lotus roots, prawns, celery, coriander, mint and sizzling chilli.
Promote on @food.cuisine__
Fabulous 😋 dm @_food__gallery
🙌😋😗💚💟🌶👏