Ultraviolet, continued.
Ultra-red and ultra-Marseillais!
I am delighted, since I was born and raised in Marseille.
Encapsulated bouillabaisse, in one single bite, paired with a joyful Mauresque (a cocktail of pastis and bitter almond syrup).
Ultraviolet, continued.
Ultra-red and ultra-Marseillais!
I am delighted, since I was born and raised in Marseille.
Encapsulated bouillabaisse, in one single bite, paired with a joyful Mauresque (a cocktail of pastis and bitter almond syrup).
Lovely🔥🔥🔥
Gorgeous pic👏👏👏👏